Equipment: Temporary Kitchen Unit and Cold Room
Customer: Brand Events
Location: Various, England
Event organisers, Pub in the Park and the team behind celebrity chef, Tom Kerridge, created a drive-in movie experience, complete with an exclusive menu. Jongor supplied temporary kitchen units and walk-in cold rooms. The client said:
“We partnered with Jongor across all of our events this summer. From initial engagement through to finalising specifications and costings, Jongor always showed great flexibility in working with the various different site constraints across the 12 venues we operated in.
The star asset of their operation was their onsite delivery - this service was second to none. No ask was ever too big and no challenge was ever too much. All the equipment arrived in spotless condition and we had no call-out requirements. Our contact was always only a phone-call away and responded immediately to any support queries relating to operating any equipment or requests for extra last-minute kit.
As an organiser, the peace of mind of having this trusted and proactive support is invaluable when operating a food event. We would have no hesitation recommending Jongor to any company considering working with them, we certainly plan to use them across all our events going forward.”
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