Refrigeration Engineer

Refrigeration Engineer

Reporting to the Engineering Manager and based from our Bristol warehouse, the Refrigeration Engineer is responsible maintaining and repairing our commercial catering refrigeration and electrical equipment, to an industry leading standard, and achieving our aim of zero breakdowns. The work is based is predominately based in our warehouse in Bristol and from time to time at clients’ sites which are mainly in an outdoor environment and located across the UK. The role involves occasional callouts and weekend and evening working.

Essential requirements:

  • Experience of working with commercial catering refrigeration equipment
  • F Gas Qualification
  • A demonstrated ability to work with electrical catering equipment
  • A full UK drivers licence with no more than 6 point
  • Ability to work under pressure and to tight deadlines
  • Strong problem solving abilities and a solution orientated approach
  • Ability to communicate and build good relationships with colleagues and clients


Desirable skills:

  • Welding experience
  • Commercial Catering Gas Qualifications such as Com Cat 1,3,5 & LPG conversion and/or experience of working with commercial catering gas equipment, warewash or electrical equipment
  • Electrical Competence Training Certificate or similar
  • CSCS card


Rewards and benefits:

  • Salary up to £40, 000p.a
  • 33 days holidays
  • Full time, permanent role, 40 hours per week, Monday to Friday 7.30am - 4pm when working in the warehouse
  • Some weekend working on a rota basis on average 8-12 weekends a year
  • Flexibility is required, when working on client sites it can be early starts from 4am and late finishes
  • Company Pension Scheme

Find out a bit more about working for us here.
Please apply by sending your CV to

No agencies please.


  • "I cannot praise Jongor highly enough for the support they provided. Everyone I deal with: transport, technical staff or the office team, are all professional and pro-active. It is a pleasure to do business with them. " - Nancy Mollett, The Celtic Manor Resort
  • "Your service, flexibility and intimate knowledge of our events business are a credit to the team. Without Jongor our events would just not happen." - Jeremy Wood, Absolute Taste
  • "The star asset of their operation was their onsite delivery - no ask was ever too big and no challenge was ever too much. All the equipment arrived in spotless condition and we had no equipment break down." - Sarah May, Brand Events
  • "Jongor are just the best for quality, customer service and delivery." - Robert Goves, Relish Events
  • "Their products are delivered promptly and always in brilliant condition. Every single staff member is always polite, professional and helpful. Their prices are competitive and I would recommend them to anyone." - Lorna Hendey, Amadeus Food
  • "As usual, Jongor were fantastic." - David Wright, Private Hire
  • "Well done team Jongor, you have a winning formula.  " - Peter Curtis-Smith, Fosters Events
  • "Excellent service all round, they were available to discuss and make arrangements during the weekend, efficient and professional in their approach." - Wayne Hadley, Private Hire
  • "I would give Jongor five stars!!!" - Katie Clark, Blue Apple Catering

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